Job Information
Basic American Foods Training Coordinator in Rexburg, Idaho
JOB SUMMARY
The Training Coordinator is responsible for developing, implementing, and overseeing training programs that enhance employee skills, ensure regulatory compliance, and promote workplace safety in a fast-paced food processing environment. This role will collaborate with department heads, quality assurance teams, and human resources to create and maintain effective training programs for new hires and existing employees.
ESSENTIAL JOB DUTIES/KEY ACCOUNTABILITIES
- Be safety focused, able to share best safety practices.
- Develop Alchemy Expertise, attain proficiency in Alchemy to effectively manage training programs and records.
- Conduct onboarding training for new employees, ensuring they understand company procedures, safety protocols, and job expectations. Maintain and keep current task instructions.
- Develop and update training materials, manuals, and Standard Operating Procedures (SOPs) based on industry regulations and company policies.
- Coordinate and facilitate in-person and online training sessions, workshops, and certifications.
- Partner with supervisors and managers to evaluate training effectiveness and make improvements as needed.
- Conduct skills assessments and provide recommendations for additional training or cross-training opportunities.