Job Information
The Sand Trap Line Cook in Pocatello, Idaho
This job was posted by https://idahoworks.gov : For more information, please see: https://idahoworks.gov/jobs/2367801
The Line Cook is responsible for preparing and cooking menu items in accordance with the restaurants recipes and standards. Youll work alongside other kitchen staff to ensure dishes are prepared efficiently, safely, and to the highest quality.
Key Responsibilities:
Prepare, season, and cook food items on the menu according to recipes and quality standards
Operate grills, fryers, ovens, and other kitchen equipment safely and efficiently
Maintain cleanliness and organization of your station and kitchen
Follow all food safety and sanitation guidelines
Assist with prep work, stocking, and inventory as needed
Communicate clearly with the kitchen team and front-of-house staff
Work efficiently under pressure in a fast-paced environment
Qualifications:
Previous kitchen or restaurant experience preferred, but not required
Strong understanding of cooking techniques and kitchen safety
Ability to follow recipes and instructions accurately
Excellent communication and teamwork skills
Must be able to work flexible hours including nights, weekends, and holidays
Able to stand for extended periods and lift up to 50 lbs