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Compass Group, North America HOURLY PASTRY CHEF (ON CALL) in New York, New York

Union Square Events

  • We are hiring immediately for a on call HOURLY PASTRY CHEF position.

  • Location: NYMM F&B Catering - 1535 Broadway, New York, NY 10036. Note: online applications accepted only.

  • Schedule: On call schedule; flexible. Thursday through Saturday, 6:00 am to 2:30 pm. More details upon interview.

  • Requirement: Previous high volume production experience is required.

  • Pay Range: $20.00 to $26.00

    *Internal Employee Referral Bonus Available

    We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1315322.

    The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

    Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a diverse portfolio of best-in-class clients. We produce one-of-a-kind catered events and unparalleled dining experiences in a variety of cultural, corporate, entertainment, and private venues throughout New York City and beyond.

Job Summary

Summary: Creates, plans and supervises the daily production of top-quality pastries, desserts and baked goods.

Essential Duties and Responsibilities:

  • Supervises the daily production and distribution of all pastries, desserts and baked goods.

  • Ensures recipes and standards are followed, food costs are controlled and appropriate quantity is prepared based on established production needs.

  • Ensures proper food handling, presentation, portion control and maintenance of proper serving temperatures.

  • Monitors and controls the maintenance and sanitation of the pastry kitchen and equipment to ensure a work environment that meets/exceeds federal, state and corporate standards and regulations.

  • Supervises hourly kitchen/pastry associates, including interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate.

  • Helps plan and implement seasonal menus.

  • Orders and maintains pastry supplies and products to ensure appropriate inventory levels.

  • Performs other duties as assigned.

    About Compass Group: Achieving leadership in the foodservice industry

    Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

    Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

    Union Square Events maintains a drug-free workplace.

    Req ID: 1315322

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