AMVETS Jobs

JOB REQUIREMENTS: Hotel:Madison Marriott Hotel Bar & Restaurant Manager Full time Atrium SPIRIT - where teamwork, passion and appreciation ignite service excellence Primary Purpose: The primary purpose of the Bar & Restaurant Manager is to direct and organize the activities of the hotel bar & restaurant to maintain high standards of food and beverage quality, service, marketing, and profitability. Work Performed: TheBar & Restaurant Managerwill be tasked with the following duties, responsibilities, and assignments: Plan, direct, assign and delegate for all functions of the hotel bar & restaurant to meet daily operational needsin accordancetoAtrium\'s Core Values; Manage, lead, and develop direct reports by ensuring Associates understand employment practices, recommending employment decisions and corrective action, supporting performance management, and implementing discipline; Increase revenues through the production and implementation of creative promotional programs, as well as upselling ofoptions; Work closely with the Culinary team to execute the delivery of all promotions andmenus; Collaborate with Event Sales to ensure proper service to clients during banquets, as well as meeting with functional group leaders within banquets to determine last minute changes and discuss various set-uparrangements; Adhere to monthly forecasts and administer operations in a fiscally responsiblemanner; Achieve all guest service standards, constantly seeking ways to improve product and service as well as increase volumes andprofits; Ensure compliance with all Atrium Hospitality and Marriott policies and procedures as well as all local, state, and federal laws andregulations; Support other departments as needed based on businessdemands; Follow all company safety and security policies and procedures, including reporting accidents,injuriesand unsafe work conditions to management;and Any and allother work as required to complete the primary purpose of the position. Required Experience: 2+ years of experience within a bar/restaurant setting 1+ years of supervisory/leadership experience Preferred Experience: Experience in a hospitality setting Required Licenses/ Certification: ServSafe and TIPS Certificationor ability to obtain within 90 days Required Technology: Microsoft Office Suite Cloud Based Applications Preferred Technology: Workday Physical: Lifting up to 50 lbs. occasionally Ability to navigate the work areas for up to four (4) intervals during a shift Other: This is a salaried exempt position. The bar & restaurant is open 7-days/week from 4 p.m. -... For full info follow application link. Atrium Hospitality is an Equal Opportunity Employer. All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or protected veteran status and will not discriminate against on the basis of disability ***** APPLICATION INSTRUCTIONS: Apply Online: ipc.us/t/88309B160AAD452E