Job Information
PT Intermediate Holdings III LLC Service Technician I - Louisville, KY in Louisville, Kentucky
Description
Position at Whaley Foodservice
We Offer:$IGN-ON BONUS POTENTIAL FOR EXPERIENCED TECHNICIANS
- Competitive Salary & On-call Pay
- Company Vehicle & Cell Phone
- Uniforms Provided
- Meters & Test Equipment
- Continuing Education
- Industry Certification
- 401k & Profit Sharing
- Paid Holidays & Vacation
- Medical & Dental Benefits
- Short-Term Disability
- Long-Term Disability Insurance (company paid)
- Life Insurance (company paid)
Primary Responsibilities:
- Properly diagnose, troubleshoot, and repair commercial cooking kitchen equipment, refrigeration, or HVAC.
- Communicates repair status updates with customer and branch office.
- Communicate parts order(s) with branch.
- Completes service calls accurately and in a timely manner.
- Audits truck stock to ensure required parts are stocked.
- Maintain service vehicle, tools, and uniforms consistent with Whaley standards and safety first.
- Meet on-call requirements.
Minimum Requirements:
- High School diplomas or the equivalent in experience.
- 1 Year of applicable experience in at least one skill set: commercial cooking equipment, commercial refrigeration, or commercial HVAC.
Skills, Abilities and Other Requirements:
- Ability to work independently
- Ability to accurately diagnose and troubleshoot automotive, electrical, installation, and mechanical background is a plus.
- Journeyman License and or CFESA certification not required but would be a plus.
- Strong attention to detail.
- Excellent communication and soft skills.
- Good driving record.
Working / Environmental Conditions:
- Regularly lift and/or move up to 50 pounds; frequently lift and/or move up to 100 pounds; and occasionally lift and/or move more than 100 pounds with assistance.
- Repeated bending, twisting, stooping, kneeling, and climbing up and down ladders.
- Extensive daily travel to work site location.
- Exposure to hot grease from fryers.
- On-call weekend rotation (frequency varies with branch size).
- Occasional to frequent exertion in high temperature environment (over heated kitchens, rooftops, etc.).
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www.whaleyfoodservice.com/careers
All qualified applicants will receive consideration for employment without regard to r ace, color, r eligion, s ex, s exual orientation, gender identity, national origin, disability, or veteran status.