Job Information
ARAMARK Culinary Cook- Coors Field in Denver, Colorado
Job Description
Coors Field is home to the MLB Colorado Rockies in Denver, Colorado. Aramark supports our clients by providing a high level of attention to detail and outstanding customer service in all that we do.
Our Cooks are responsible for cooking and preparing food according to recipes ad production guidelines while adhering to food safety, food handling, and sanitation procedures. Cooks will safely handle knives and equipment such as grills, fryers, ovens, broilers, etc. Our ideal candidate is an individual that is reliable, prompt, and has the ability to multi-task as our kitchens are the beating heart of our operation.
This employee will have the ability to work holidays, overtime, nights and/or weekends (as needed).
Job Responsibilities
Cooks and prepares food following production guidelines and standardized recipes
Sets up workstation with all needed ingredients and equipment
Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
Safely uses all food utensils including knives
Operates equipment such as ovens, stoves, slicers, mixers, etc.
Bakes, roasts, broils, steams, and uses a variety of cooking methods on meats, vegetables, and other foods
Arranges, garnishes, and portions food following established guidelines
Properly stores food by following food safety policies and procedures
Maintains excellent customer service and positive attitude towards guests, customers, clients, co-workers, etc.
Adheres to Aramark safety policies and procedures including proper food safety and sanitation
Always maintain a clean and sanitary work environment during service and at the end of shift
Ensures security of company assets
Accepts constructive feedback and provides ideas, concerns to and from leadership
The above listed bullets do not contain a comprehensive listing of all required activities, duties, or responsibilities. Job duties, responsibilities and activities may change, or new ones may be assigned at any time with advance notice.
This role reports directly to Culinary Leadership and the Lead Cook
Qualifications
18 years of age or older (Required)
Previous experience as a cook or related role (Preferred)
TEAM/ TiPS Certification (Required) ? will be trained and certified upon hire (as needed)
ServSafe or Food Safety Certification equivalent (Required) ? will be trained and certified upon hire (as needed)
Requires occasional lifting, carrying, pushing, and pulling of up to 50lbs.
Demonstrates basic math and counting skills
Demonstrates effective interpersonal and communication skills, both written and verbal
Willingness to accept change and new procedures
Ability to coordinate multiple tasks, meet production/service time schedules, and adapt to necessary and unforeseen changes
This role will have physical demands including, but not limited to, lifting, bending, pushing, pulling, and/or extended walking and standing. This role may also require uniforms and/or usage of PPE.
This role requires membership into UNITE Here Local 23 ? Denver, Colorado
This position is considered an Hourly/ Seasonal/ Part-Time Employee/ Unionized
Compensation Data
The hourly rate of pay for this position is $21.75. This is Aramark?s good faith and reasonable estimate of the rate of compensation for this position as of the time of posting.
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BENEFITS: Aramark offers a wide array of comprehensive benefit programs and services including medical, dental, vision, and work/life resources to our benefits-eligible hourly Aramark employees. Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage. Hourly eligible benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works.
About Aramark
Our Mission
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
About Aramark
The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook , Instagram and Twitter .