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120 Pub and Grub Line Cook in Clearfield, Pennsylvania

We offer a competitive wage and small incentives to each employee. Qualifications 1. 18 Years or Older 2. Excellent multitasking and communication skills 3. Works well under pressure in a fast-paced environment

 

Key Responsibilities 1. Coordinates orders with others while assisting coworkers as needed 2. Works cooperatively with front of house staff to attend to any special requests from patrons 3. Ensures his/her area of responsibilities are upheld to the best of their ability 4. Maintains a high standard of cleanliness in accordance with food safety at all times

 

Physical Requirements 1. Ability to lift and carry up to 50lbs on a regular basis throughout the shift 2. Must be able to stand and exert fast-paced mobility up to six hours in length

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