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Big Ditch Brewing Company Line Cook in Buffalo, New York

Buffalo. Big Ditch Brewing. Line Cook. PT & FT

Big Ditch Brewing is currently looking for an experienced Line Cook for our Tap Room. The ideal candidate will have one to three years of line cook experience in a high-volume, culinary-driven environment.

Qualifications: Basic Knife skills * Experience operating standard commercial kitchen equipment * Understanding of basic food safety * Excellent communication skills * Must work clean and maintain excellent person hygiene * Work well under pressure and be organized and self-motivated * Must be able to work a flexible schedule. Weekends required * Must be at least 18 years of age * Able to lift and carry up to 50 lbs. * Able to stand, walk, lift, and bend for long periods of time * Demonstration of competency as outlined during training.

To apply, forward cover letter and resume to: hr@bigditchbrewing.com or online at: https://www.indeed.com/viewjob?jk=56edf89faf8866b7&utmcampaign=googlejobsapply&utmsource=googlejobsapply&utm_medium=organic

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